PROOFER – WG-13C

Description

Description:

Enhance your bakery’s proofing process with the WG-13C Proofer, designed to provide optimal dough fermentation conditions. With a 13-tray capacity and tray size of 400 x 600 mm, it offers ample space for high-volume production. Featuring adjustable temperature (0–50°C) and humidity (80–100%) control, the WG-13C ensures perfect dough rising for consistent quality. Its compact footprint and efficient power usage make it ideal for bakeries, pastry shops, and commercial kitchens.

• Tray Capacity: 13 trays

• Tray Size: 400 x 600 mm

• Temperature Range: 0–50°C

• Humidity Range: 80–100%

• Power Supply: 220 V, 50 Hz, 2.6 kW

• Machine Dimensions: 500 x 600 x 1610 mm

• Package Dimensions: 550 x 750 x 1660 mm

• Model: WG-13C

• Made in: China

Achieve consistent proofing results and perfect dough texture with the reliable and efficient WG-13C Proofer.